Learn easy, affordable & delicious recipes designed for abroad students living in hostels.
4.9 Customer Reviews
The Better Choicing For Cooking Class & Courses
At Shafz Abroad, we believe that food is more than just a necessity—it’s comfort, culture, and happiness. For students living abroad, hostel life can feel incomplete without tasty, home-style meals. That’s why we created Shafz Abroad: to make cooking simple, fun, and affordable for students.
Through our interactive cooking workshops, we teach recipes that are easy to prepare, budget-friendly, and full of flavor. Whether you’re a complete beginner or someone who loves experimenting in the kitchen, our sessions are designed to help you cook with confidence.
✨ Cooking with Shafz Abroad isn’t just about food—it’s about creating memories, building friendships, and enjoying the hostel journey to the fullest.
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What We Offer
1) Easy-to-Learn Recipes For Hostel Life
We teach students how to cook easy, step-by-step recipes that require minimal ingredients and can be prepared even in small hostel kitchens. Whether you’re a beginner or someone with little cooking experience, our recipes are designed to make cooking stress-free.
2) Budget-Friendly Meals
Living abroad comes with financial challenges, and eating out every day is expensive. That’s why we focus on meals that are light on the pocket but big on taste. You’ll learn how to shop smart, use ingredients wisely, and still enjoy flavorful dishes.
3) Global Cuisine Workshops
Hostel food doesn’t have to be boring! From homely Indian curries to quick Italian pastas and Asian stir-fries, our workshops introduce you to recipes from around the world. It’s a chance to explore new tastes and share cultural food experiences with fellow students.
4) Hands-On Learning
Cooking is best learned by doing. Our workshops are interactive, where you cook alongside the instructor, ask questions, and practice in real-time. By the end of the session, you’ll not just watch a recipe but master it.
5) Healthy Food Hacks
We know students often struggle with maintaining a healthy diet abroad. Our sessions include easy hacks to make hostel meals more nutritious – from quick protein additions to smart ingredient swaps – helping you stay healthy and energized for studies.
5) Community & Fun
Food brings people together. Our workshops create a fun environment where students bond over cooking, share stories, and enjoy meals together. It’s more than cooking – it’s about building friendships and creating memories.
We Work With Professional Cooking Teacher
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Basic Indian Cooking – Everyday Meals (3-day live series
- Day 1: Kitchen setup, dal varieties, tadka trick
- Day 2: Perfect rice (plain, jeera, pulao-style), sabzis (aloo, bhindi)
- Day 3: Complete meal combo – dal + sabzi + rice (practice session)
⏱ 60–90 min each
🎯 Outcome: Students can cook a full homestyle meal confidently.
Advanced Indian Dishes – Meat & Special Meals (3-day live series)
- Day 1: Chicken keema + mutton keema
- Day 2: Chicken korma + pulao
- Day 3: Full advanced spread + tips on balance & presentation
⏱ 90 min each
🎯 Outcome: Students learn restaurant-style gravies & weekend specials.
Indian Snacks & Breakfast (4 live sessions)
- Session 1: Poha + Upma variations
- Session 2: Batata vada + chutney + masala chai
- Session 3: Pakoras + dips + sandwiches
- Session 4: Egg dishes (bhurji, omelette) + parathas
⏱ 60–75 min each
🎯 Outcome: Quick, filling meals for students & office-goers.
How It Works
Register – Sign up for our upcoming cooking workshop.
Learn – Join live, step-by-step sessions with our instructors.
Cook – Practice easy recipes right in your hostel kitchen.
Enjoy – Share and enjoy your self-cooked meal with friends!
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